Frozen Meat Seafood Fish Shrimp Packaging packaging for frozen food products

There many levels on which food packaging affects meat and seafood products. Selecting the proper meat packaging is essential for ensuring product safety and stability, in addition to maintaining the vibrant colors consumers associate with freshness and quality. Likewise, seafood packaging must provide strength and protection for even the most delicate of products. We offers a range of specialty packaging films for fresh, frozen, cooked, and shelf-stable meat, poultry, and seafood applications, all designed to meet even the most demanding processing, storage, and distribution challenges.

For Frozen food packaging, the usual material structure are:

PET/PE frozen food grade ink and glue healthy friendly material

Nylon/PE frozen food grade ink and glue healthy friendly material. It can be vacuumize prolong the shelf life

Any inquiry and samples arrange, please send us email freely

Email: annie.chen@dgwanhao.com